5 Amazing Facts About Resveratrol for Africa
Resveratrol YouTube Video (4.18) kind courtesy Naomi Whittel
Naomi says that the “French Paradox” refers to how the people of France have some of the lowest coronary heart disease rates, despite constantly consuming foods that are high in saturated fats.
When red wine & dark chocolate were popularized due to noting a trend of decreased heart disease in the French population, there appeared to be a relationship between the amount of wine consumed among the French and less heart disease.
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